6 photos of Ghanaian food in ‘ayewamu’ that will make you miss your mother’s cooking

Ghanaian food hit different when you cook them local style and serve them in the ways of our forefathers i.e inside the earthenware pots.

It comes with its own health benefits as compared to plastic, paper and other materials which can harm your body as well as harm the environment.

Ghanaian food company, Ayewamu By Jane which prides itself in creating local delicacies in local style is creating pretty scintillating and scrumptious meals on Instagram and all we are reminded of is the food our mothers cooked for us when growing up.

Check out some of the exciting foods all served in Ayewamu

Jollof Rice

Omo Tuo with Palm nut soup

Waakye

Beans and Plantain

Fanti Kenkey and Fish

3T) with Egg and Avocado

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